One of the things I noticed quite early into my career covering drinks was just how many so-called ‘industry veterans’ there are. One of my regular lines quickly became that people seldom leave our industry, presumably because it’s so much fun.
Editor’s Viewpoint – Another One Bites Bacardi’s Dust
One of the things I noticed quite early into my career covering drinks was just how many so-called 'industry veterans' there are. One of my regular lines quickly became that people seldom leave our industry, presumably because it's so much fun.